Ascott BGC reimagines afternoon tea through The Art of Wellness

The Art of Wellness Afternoon Tea awaits guests at the 5th floor foyer of Ascott BGC

Following the successful launch of Ascott Soirée: The Art of Wellness, Ascott Bonifacio Global City Manila is set to introduce a series of wellness-focused experiences in the months ahead, with its wellness-inspired afternoon tea taking its place as one of the property’s signature offerings.

Future editions of the program will continue to bring together wellness, culture, and meaningful connection, reflecting the property’s commitment to creating purposeful experiences that inspire guests to live well, connect deeply, and find balance in everyday moments.

Peachy Chen (Asst. Director of Sales of Ascott BGC), Alice Dixson, Rennan John Reyes (Area GM of The Ascott Limited and GM of Ascott BGC & Citadines Bay City Manila), and Juvi Maguliano (Operations Manager of Ascott BGC) Ascott Bonifacio Global City Manila recently welcomed guests to this year’s first Ascott Soirée: The Art of Wellness, an immersive afternoon dedicated to mindful living, meaningful connections, and holistic well-being. Bringing together wellness advocates, partners, media personalities, corporate clients, and members of the community, the event reflected the property’s commitment to creating enriching experiences that go beyond hospitality.

Through thoughtfully curated activities and collaborations with local artisans and wellness practitioners, guests were invited to explore the many dimensions of wellness, from physical and emotional well-being to cultural enrichment and social connection.

 Ascott BGC's The Art of Wellness was an immersive afternoon dedicated to mindful living, meaningful connections, and holistic wellbeing 

Reflecting on the significance of the occasion, Mr Rennan John Reyes, General Manager of Ascott Bonifacio Global City Manila and Citadines Bay City Manila, and Area General Manager of The Ascott Limited Philippines, shared:

“Today’s Soirée is a bit different. This is one of the noteworthy brand activations that I find both interesting and memorable—something that we will continue to roll out here at Ascott Bonifacio Global City Manila and an experience that can also be enjoyed across our Ascott properties worldwide.”

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Not your usual afternoon tea

The journey began with a wellness-inspired afternoon tea experience held in the elegant setting of Ascott Bonifacio Global City Manila’s ballroom, where nourishing flavors and mindful indulgence came together.

One of the highlights of the afternoon was the presentation of the Blossom Jade Tea, an enchanting handcrafted tea that gradually bloomed into delicate floral formations, symbolising growth, balance, and transformation—values at the heart of wellness.

Blossom Jade Tea

Complementing the ritual was the delicate arrangement of apple petals within each tea cup, artfully presented to resemble a blooming flower. As the tea unfurled, the apple petals mirrored its graceful transformation, creating a visually enchanting experience that celebrated nature’s beauty, mindfulness, and the quiet elegance of intentional living.

Building upon this sensory experience, guests were invited to savor the Tropical Fiesta: A Filipino-Hispanic High Tea, a thoughtfully curated menu by the property’s new Executive Chef and Director of Food & Beverage, Chef Dennis Peralta.

Celebrating the vibrant flavors and shared culinary heritage of the Philippines and Spain, the menu featured an assortment of savoury pintxos, including Mini Shrimp & Green Mango Tartlets, Adobo Chicken Croissants, Smoked Bangus Mousse on Malunggay Pandesal Crisps, and Roasted Piquillo Pepper & Goat Cheese Pintxos.

These were complemented by warm delicacies such as Garlic Prawn Croquetas, Beef Albondiga with Saffron Aioli, and Crab and Coconut Empanaditas. The experience concluded with an elegant selection of sweet treats, including Basque Burnt Cheesecake, Churros with Dark Chocolate Ganache, Raspberry Rose and Calamansi Macarons, and Choc Nut Chocolate Éclairs.

Executive Chef and Director of Food & Beverage, Chef Dennis PeraltaMore than a culinary showcase, the menu embodied the event’s philosophy that wellness can be found in mindful moments of nourishment, connection, and enjoyment.

As Chef Dennis shared, “More than an afternoon tea, this is a journey through Filipino culture, where history, flavor, and wellness come together in one meaningful celebration.”

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Finding space to slow down

As the afternoon unfolded, guests were further encouraged to embrace reflection, creativity, and self-care through a restorative sound bath experience led by wellness partner Muni.co Wellness.

Through therapeutic sound frequencies and guided relaxation, participants were invited to slow down, reconnect with themselves, and experience a deeper sense of calm and balance, reinforcing the event’s message that wellness is both an intentional practice and a way of life.

A sound bath was in store for guests at the Ascott Soiree: The Art of Wellness in Ascott BGC

Through experiences such as Ascott Soirée: The Art of Wellness, the property continues to champion purposeful programs that celebrate wellness, sustainability, local culture, and community engagement. The event forms part of Ascott Bonifacio Global City Manila’s ongoing efforts to elevate the guest experience while reimagining luxury hospitality through meaningful connections, memorable experiences, and a genuine commitment to overall well-being.

With future editions of Ascott Soirée ahead, guests can expect more wellness-focused experiences in the months to come, while the wellness-inspired afternoon tea will continue as one of the property’s signature offerings.

For inquiries or reservations for your next getaway, visit discoverasr.com or send a message through Ascott Bonifacio Global City Manila’s official social media channels. To stay updated on upcoming wellness experiences, exclusive offers, and community events, guests may also join the Ascott Bonifacio Global City Manila Viber Community.

Photos courtesy of Ascott BGC.